65 seafood stuffed onions Recipes

  • Italian Mushrooms Stuffed With Seafood Italian Mushrooms Stuffed With Seafood
    mushrooms, melted butter, minced white onion, butter and
    5 More
    mushrooms, melted butter, minced white onion, butter, frozen crab legs thawed, italian seasoned bread crumbs, cayenne pepper, salt, grated parmesan cheese
    15 min, 9 ingredients
  • Southwestern Stuffing with Gulf Seafood Southwestern Stuffing with Gulf Seafood
    chorizo, chopped, butter, chopped onion, chopped celery and
    16 More
    chorizo, chopped, butter, chopped onion, chopped celery, chopped carrot, serrano chile peppers, seeded and finely chopped, garlic cloves, minced, bourbon, skillet cornbread, crumbled, chopped pecans, toasted, chicken broth, whipping cream, chopped fresh cilantro, chopped fresh sage, fresh thyme leaves, pepper, salt, frozen peeled crawfish tails, thawed, fresh lump crabmeat, fresh oysters, drained
    20 ingredients
  • Jalapeno and Crab Stuffed Shrimp (Aaron McCargo, Jr.) Jalapeno and Crab Stuffed Shrimp (Aaron McCargo, Jr.)
    unsalted butter, olive oil and
    13 More
    unsalted butter, olive oil, chopped red onion (about 1/4 small red onion), soaked in cold water 5 minutes, jalapeno, seeded and finely chopped, garlic, minced, salt and freshly ground black pepper, heavy cream, seafood seasoning, divided (recommended : old bay), panko breadcrumbs, divided, egg, lightly beaten , divided, chopped fresh cilantro, divided, limes , zested, divided, limes, juiced, divided, jumbo lump crabmeat , picked over for cartilage (about 2 cups), u -12 or colossal shrimp, peeled, deveined and tails on (abo t 12 shrimp)
    57 min, 16 ingredients
  • Killer Baja Chili Rellenos Mariscos (Roasted Poblano Chiles Stuffed with Seafood and Rice) Killer Baja Chili Rellenos Mariscos (Roasted Poblano Chiles Stuffed with Seafood and Rice)
    fresh poblano chiles (sometimes called pasilla chiles) and
    19 More
    fresh poblano chiles (sometimes called pasilla chiles), vegetable oil, chopped onion, grain white rice, whole cumin seeds, canned chicken broth, salt, black pepper, butter, fresh medium shrimp, shelled and deveined, tails removed, fresh scallops (if using large sea scallops, quarter them), fresh squeezed lime juice, ground cumin, ground coriander seed, dried mexican oregano, crumbled, fresh grated lime zest, sized fresh, red , ripe tomatoes, chopped, with juices, cotija cheese (mexican aged cow s milk cheese), crumbled, fresh cilantro , tough stems removed, leaves chopped (reserve a few whole sprigs with leaves intact for garnish), grated monterey jack cheese , to taste
    1 hour 45 min, 20 ingredients




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