7 scottish roast Recipes

  • Scottish Sunday-After-Church Roast Beef
    english-cut roast or 3 lbs chuck roast, onions, chopped and
    4 More
    english-cut roast or 3 lbs chuck roast, onions, chopped, carrots, sliced thin, stalks celery, sliced thin, salt and pepper, water
    19 min, 6 ingredients
  • Scottish Brew
    onion, leg of lamb roast, cooked, water, salt and
    8 More
    onion, leg of lamb roast, cooked, water, salt, freshly ground black pepper, bay leaf, carrots, scraped and sliced, turnips, peeled and sliced, stalks celery, diced, uncooked pearl barley, scotch whiskey, dried whole marjoram
    13 ingredients
  • Roasted Scottish Pheasants with Apricots and Dates '21' Club Roasted Scottish Pheasants with Apricots and Dates '21' Club
    dried apricots, dry white wine and
    10 More
    dried apricots, dry white wine, grand marnier or other orange liqueur, fresh lime juice (from about 2 large limes), sugar, two 2 1/2- to 3-lb pheasants (preferably wild scottish), freshly ground black pepper to taste, dried thyme, crumbled, bay leaves, vegetable oil for brushing pheasants, pitted dates, chopped, garnish: fresh thyme sprigs
    12 ingredients
  • Scottish Roast Chicken Scottish Roast Chicken
    fryer chickens, in pieces, onions, cut in half and
    8 More
    fryer chickens, in pieces, onions, cut in half, butter or 1/4 cup margarine, melted, onion, minced, butter or 1/4 cup margarine, oats, salt, ground coriander, pepper, ground nutmeg
    26 min, 10 ingredients
  • Scottish Style Roast Chicken With Oat Stuffing Howtowdie Scottish Style Roast Chicken With Oat Stuffing Howtowdie
    onion, finely chopped, margarine or 1/4 cup butter, oats and
    7 More
    onion, finely chopped, margarine or 1/4 cup butter, oats, salt, ground coriander, pepper, ground nutmeg, broiler-fryer chickens, onions, cut into halves, margarine or 1/4 cup butter, melted
    1 hour 15 min, 10 ingredients




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