3 school crust Recipes
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Lemon Meringue Pie From Mccalls Cooking School
pastry for 1 pie crust, lemon filling, ts cornstarch and11 Morepastry for 1 pie crust, lemon filling, ts cornstarch, tb flour, sugar, ts salt, egg yolks, lightly beaten, lemon juice, tb grated lemon peel, tb butter, meringue, egg whites, ts cream of tarter, sugar10 min, 14 ingredients -
School Cafeteria Pourable Pizza Crust
active dry yeast, all-purpose flour and6 Moreactive dry yeast, all-purpose flour, instant nonfat dry milk powder, granulated sugar, salt, vegetable oil, water, warm (130 degrees f), cornmeal1 hour , 8 ingredients
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