7 sauteed julia Recipes

  • Gratin Aux Fruits De Mer (Julia Child)
    onion, finely minced, butter, flour, boiling milk and
    10 More
    onion, finely minced, butter, flour, boiling milk, dry white wine or 1/4 cup dry white vermouth, juice , from salmon can if any, salt, pepper, oregano, whipping cream, salmon, cooked or 1 1/2 cups salmon, canned, grated swiss cheese, butter, sauteed mushroom , sliced hard-boiled eggs
    40 min, 14 ingredients
  • Julia Child's Grated Zucchini Sauteed in Butter and Shallots
    zucchini, butter, olive oil and
    2 More
    zucchini, butter, olive oil, minced shallots or 3 tbsp scallions, salt and pepper
    23 min, 5 ingredients
  • Salmon Gratin (Adapted from Julia Child) Salmon Gratin (Adapted from Julia Child)
    onion, finely chopped, butter, flour and
    9 More
    onion, finely chopped, butter, flour, boiling milk , cream or 1 cup half-and-half, dry white wine (optional) or 1/4 cup vermouth (optional), juice , from salmon can (if any), salt, pepper, dried oregano, canned salmon, flaked (a few small chunks are ok), grated swiss cheese or 1/4 cup gruyere cheese, mushrooms , sauteed in their own juice (optional) or lemon juice (optional)
    50 min, 12 ingredients
  • Jo's Version of Julia Child's Boeuf Bourgignon Jo's Version of Julia Child's Boeuf Bourgignon
    lean stewing beef (cut into 1-inch cubes , either purchas... and
    14 More
    lean stewing beef (cut into 1-inch cubes , either purchase a lean roast and cut it up, or have your butcher cut some fre), bacon, chopped in 1-inch pieces (thick cut ), carrots (chopped ), sweet onions (chopped ), fresh mushrooms, quartered , sauteed in butter (i like baby bellas ), full-bodied red wine , such as cabernet sauvignon, flour (approximately ), beef stock or 2 -3 cups broth, tomato paste, garlic cloves, mashed, thyme, bay leaf, crumbled, salt, pepper, olive oil
    29 min, 15 ingredients
  • Julia Child's Casserole-Sauteed Pork Chops Julia Child's Casserole-Sauteed Pork Chops
    pork chops, cut 1 inch thick and
    4 More
    pork chops, cut 1 inch thick, rendered pork fat or 3 -4 tbsp cooking oil, butter, garlic cloves, halved (optional), dry white wine
    50 min, 5 ingredients




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