4 salmon salad raspberry vinaigrette Recipes

  • Fresh 'n' Fruity Salmon Salad
    salmon fillets (6 oz each) and
    7 More
    salmon fillets (6 oz each), reduced-fat raspberry vinaigrette, fresh baby spinach, sliced fresh strawberries, red onion, separated into rings, crumbled goat cheese, chopped pecans, toasted, reduced-fat raspberry vinaigrette
    20 min, 8 ingredients
  • Grilled Salmon Salad with Raspberry Vinaigrette
    walnut halves (1 oz.) and
    11 More
    walnut halves (1 oz.), asparagus spears (8 to 10 oz. total ) or broccoli florets (1 in. wide and 3 in. long), boned salmon fillet, spice rub, heads (8 oz. each) belgian endive, mixed baby salad greens, rinsed and crisped, dozen cherry tomatoes (1 in. wide; 8 oz. total), rinsed, stemmed, and halved, chopped red onion, raspberry vinaigrette, raspberries, rinsed, shelled cooked fresh or thawed frozen soybeans (see notes ), pumpernickel rolls
    12 ingredients
  • Citrus Salmon Mixed Green Salad
    atlantic salmon fillets and
    7 More
    atlantic salmon fillets, citrus dressing of choice ( kraft s signature mandarin orange or raspberry vinaigrette works well), mix greens ( spring mix), oranges, peeled, sliced into 8 wedges each, red peppers , cut into 16 slices each, sunflower seeds, lemon cut into 4 wedges, dressing
    8 ingredients




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