51 salad veggies cheese garlic Recipes

  • Summer Veggie Pasta Salad
    dry penne pasta (2-1/3 cups), extra virgin olive oil and
    11 More
    dry penne pasta (2-1/3 cups), extra virgin olive oil, garlic cloves, thinly sliced, zucchini, trimmed and cut into matchstick-size strips (8 oz., 2 cups), sugar snap peas , strings removed, cherries or 2 cups grape tomatoes, halved, shallot, finely chopped (3 tbsp.), sherry wine vinegar or 1 tbsp white wine vinegar, dijon-style mustard, salt, ground black pepper, fresh parsley, chopped, asiago cheese, finely shredded (optional)
    30 min, 13 ingredients
  • Mediterranean Veggie Salad
    lemon cucumbers or 4 pickling cucumbers and
    17 More
    lemon cucumbers or 4 pickling cucumbers, mild yellow banana peppers or 2 anaheim chilies, seeded thinly sliced, bell pepper (preferably yellow or red ), red onions or 1 medium white onion, onces tomatoes, preferably plum, coarsely torn smooth spinach leaves, sorrel (optional) or arugula (optional), cubes stale french bread, chopped fresh rosemary leaf, fresh oregano or 2 tbsp marjoram leaves, garlic cloves, smashed, olive oil, sun-dried tomatoes, halves, finely chopped (not in oil), balsamic vinegar, sea salt, fresh ground pepper, kalamata olives, pitted, cut in pieces, crumbled feta cheese
    3 hour 20 min, 18 ingredients
  • Pesto Pasta Salad W/ Veggies
    shaped pasta, pre-made pesto sauce and
    6 More
    shaped pasta, pre-made pesto sauce, fresh baby spinach leaves, washed and loosely torn, grape tomatoes, quartered artichoke hearts, drained (packed in water, not packed in oil), garlic clove (pushed through press), olive oil, shredded parmesan cheese
    20 min, 8 ingredients
  • Barillas Warm Veggie Pasta Salad
    bow tie pasta , barilla, olive oil, onion, minced and
    9 More
    bow tie pasta , barilla, olive oil, onion, minced, garlic clove, minced, brussels sprouts, halved, asparagus, chopped, thyme, zucchini, chopped, chicken stock, cream, pepper, parmesan cheese
    29 min, 12 ingredients
  • Lemony Orzo-Veggie Salad with Chicken
    uncooked orzo, grated lemon rind, fresh lemon juice and
    11 More
    uncooked orzo, grated lemon rind, fresh lemon juice, extra-virgin olive oil, kosher salt, minced garlic, honey, freshly ground black pepper, shredded skinless, boneless rotisserie chicken breast, diced english cucumber, prechopped red bell pepper, sliced green onions, chopped fresh dill, crumbled goat cheese
    14 ingredients
  • Bahama Cobb Salad(Vegetarian) Bahama Cobb Salad(Vegetarian)
    lettuce, washed, dried (spring mix) and
    15 More
    lettuce, washed, dried (spring mix), shredded cheese (mexican blend ), hard-boiled eggs, sliced, avocado, 1/2-inch diced, roma tomato, 1/4-inch diced, veggie bacon (cooked crisp), pumpkin seeds, toasted, olive oil, rice wine vinegar, orange juice, dijon mustard, honey, minced garlic, minced shallot, chopped fresh cilantro
    35 min, 16 ingredients
  • Pasta With Chicken and Veggies Pasta With Chicken and Veggies
    chicken breasts, broccoli, snow pea pods, uncooked spinach and
    8 More
    chicken breasts, broccoli, snow pea pods, uncooked spinach, pasta (i use whole wheat spirals), fat-free italian salad dressing, parmesan cheese (or more if desired), chicken broth (can use more or less ) or 1/2 cup white wine (can use more or less), salt, pepper, garlic powder, olive oil
    20 min, 12 ingredients
  • Heavanly Hidden Valley Ranch Tuna Egg Veggie Pasta Salad Heavanly Hidden Valley Ranch Tuna Egg Veggie Pasta Salad
    hard-boiled eggs and
    12 More
    hard-boiled eggs, tuna in water (albacore doesn tsp work well), shell macaroni , cooked aldente, green pepper, yellow pepper, orange bell pepper, hidden valley original ranch dressing, mayonnaise, brown mustard, garlic powder, diced onion, sour cream, parmesan cheese
    30 min, 13 ingredients
  • Souper-easy Enchiladas Souper-easy Enchiladas
    ground beef, cream of mushroom soup, milk and
    8 More
    ground beef, cream of mushroom soup, milk, shredded cheddar cheese, chopped onion, garlic powder, chili powder, frozen corn, tortillas (i use california veggie), bulls eye bold barbecue sauce, ranch salad dressing
    20 min, 11 ingredients




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