79 rum creme de cacao Recipes

coconut rum, creme de cacao, hazelnut-flavored liqueur, splash half-and-half

evaporated milk, sweetened condensed milk, caribbean dark rum, creme de cacao (optional), egg yolks, ground nutmeg

rum, dark, southern comfort, peach brandy, creme de cacao, dark, coffee, cold, strong, sugar (to taste) or 2 tsp splenda substitute (to taste), ice, crushed

cream of coconut, kahlua (coffee liqueur), rum (black ), creme de cacao, white, creme de cacao, black, half-and-half, vanilla ice cream, rum , 151

white rum, creme de banane, creme de cacao, vanilla ice cream

vodka, coconut rum, white creme de cacao, white creme de menthe, half-and-half

light rum, advocaat, brown creme de cacao, shredded coconut

cream of coconut (cocolopez), kahlua, bacardi dark rum, dark creme de cacao, milk or 4 oz half-and-half, ice

golden rum, tia maria, white creme de cacao, hot coffee (sweetened to taste), cream

butter, flour, semisweet chocolate, broken into small pieces, lightly-salted butter, cut into 8 pieces, eggs, separated,at room temperature, sugar, creme de cacao , kahlua or dark rum, vanilla, whipping cream, well chilled, powdered sugar

light rum, creme de banane, white creme de cacao, fresh lime juice, diced banana, vanilla ice cream

california apricots in syrup, undrained, frozen pineapple concentrate, frozen coconut milk or 6 tbsp canned creme de coconut, light rum, light creme de cacao, ice cubes

voodoo love punch, dark rum, orange juice, red wine, serve in tall glass with a slice of orange and a cherry, voodoo love secret, rum, dark rum, cognac, lemon juice, orange juice, serve over ice in a tall glass, voodoo love potion cocktail, vodka, creme de cacao, gin, dark rum, pour over ice with several fresh mint leaves in a tall glass. burn a pink and red candle anointed with mint oil.

eggs, separated, sugar, brandy (1 small bottle), dark rum (1 normal-sized bottle), tia maria, creme de cacao, rum , overproof, light cream, whipping cream, nutmeg

coffee liqueur, creme de cacao, cointreau liqueur, chilled black coffee, rum (barcardi 151), sugar, heavy cream, cinnamon, nutmeg, chocolate

light rum, curacao, creme de cacao, pernod, superfine sugar, egg yolk, ice cubes