3 roman rice and beans Recipes

olive oil, garlic cloves, crushed, onion, chopped, carrot, chopped, stalk celery, green pepper, fresh parsley, basil, oregano, tomatoes, coarsely chopped, salt and pepper, canned red kidney beans, cooked brown rice, cooked with, salt, parmesan cheese, grated

brown rice, vegetable broth, chopped green pepper, chopped onion (i usually hydrate 1 tb dried onions), all-purpose flour, butter, divided, chili powder, ground cumin, milk, cupup cupheddar cupheese, shredded and divided into 3/4 and 1/4 cup, black-eyed peas, rinsed and drained, pinto beans, rinsed and drained (or roman beans), eggs, beaten