1 romagnole Recipes

  • Piadine Romagnole (Italian Flatbread)
    flour (4 cups) and
    5 More
    flour (4 cups), olive oil (1/3 cup, original recipe with rendered lard but i use only), baking soda, salt, milk (1/2 cup and 1 tbsp), water (1/2 cup and 1 tbsp)
    1 hour 20 min, 6 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top