4 roll knishes Recipes

  • Jelly Roll Knishes With Rice or Potato Filling
    all-purpose flour or 2 cups rice flour and
    21 More
    all-purpose flour or 2 cups rice flour, double-acting baking powder, salt or 1 tsp substitute, vegetable oil, eggs, beaten, cold water, olive oil, vegetable oil or 2 tbsp melted chicken fat, minced onions, plain dry mashed potatoes, sour cream, salt or 1 tsp substitute, white pepper, dry cilantro leaves, cold cooked rice, minced green onions or 1 1/2 cups white onions, grated carrot, eggs, beaten, vegetable oil, salt or 1 tsp substitute, dried cilantro, white pepper
    1 hour 10 min, 22 ingredients
  • Knishes With Rice Filling Knishes With Rice Filling
    cooked white rice (cold ), white raisins and
    9 More
    cooked white rice (cold ), white raisins, green onions (minced ) or 1/2 cup white onion (minced), eggs (beaten ), schmaltz (chicken fat), flat-leaf italian parsley (finely chopped ), peanut oil (may substitute vegetable oil), salt, splenda sugar substitute (to taste) or 1 tbsp granulated sugar (to taste), white pepper (may substitute black pepper), egg roll wrap
    1 hour , 11 ingredients
  • Savory Potato Rolls (A/K/A Potato Knishes the Easy Way) Savory Potato Rolls (A/K/A Potato Knishes the Easy Way)
    potatoes , parboiled in their skins, peeled, and mashed and
    6 More
    potatoes , parboiled in their skins, peeled, and mashed, onions, minced, oil, salt, pepper, eggs, beaten, puff pastry , defrosted (2 sheets)
    1 hour 15 min, 7 ingredients




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