3 roasted snapper glaze Recipes

  • Whole Roasted Lemon Snapper with Lemon-Apricot Glaze
    olive oil and
    9 More
    olive oil, yellowtail snapper, cleaned, with head and tail intact, fresh lemon juice (about 2 lemons), apricot preserves, brown sugar, peanut oil, lemon-pepper seasoning, lemons, sliced, fresh or dried bay leaves, cornstarch
    10 ingredients
  • Whole Roasted Snapper Whole Roasted Snapper
    yellow tail snapper (1.5 lb), shredded fennel, salt and
    13 More
    yellow tail snapper (1.5 lb), shredded fennel, salt, fine ground black pepper, canola oil, bias cut fingerling potatoes, baby carrots, bias cut fennel, bias cut celery, baby artichokes, stalks asparagus, diced red onions, rich veal glaze, fresh squeezed lemon juice, chives, parsley
    31 min, 16 ingredients




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