22 risotto asparagus leeks Recipes
-
Spring Vegetable Risottoolive oil, divided and8 Moreolive oil, divided, asparagus, trimmed & cut into 1-inch pieces, salt & pepper, to taste, chicken broth, leeks, thinly sliced, garlic cloves, minced, arborio rice, freshly grated parmesan cheese, frozen peas, thawed45 min, 9 ingredients
-
Springtime Barley Risottoolive oil, pearl barley and9 Moreolive oil, pearl barley, leeks, white and light-green parts only, thinly sliced (be sure to clean the leeks well to remove any grit), dry white wine (for non-alcoholic version substitute water or broth), water, coarse salt & freshly ground black pepper, vegetable broth, asparagus, trimmed and cut on bias into 2-inch pieces (about 1 lb), frozen peas, thawed (i used only about 6-8 ounces), freshly grated parmesan cheese, mint leaf , thinly slice plus a few whole leaves for garnish55 min, 11 ingredients
-
Related searches:
- asparagus and leek risotto with
- asparagus and leek risotto with prosciutto
- leek asparagus risotto pressure cooker
- risotto with asparagus fennel and leeks
- risotto with leeks and mascarpone
- risotto with leeks shiitake mushrooms and truffles
- asparagus leek soup
- asparagus leek quiche
- asparagus leek frittata
- asparagus leek shiitake and potato ragoeut
- roasted asparagus
- potato leek soup
- grilled asparagus
- baked asparagus
- bacon wrapped asparagus
- black ink
- cooking asparagus
- leek soup