7 ripple sour cream coffee cake Recipes

whole wheat flour (about 2 1/4 oz), oats, brown sugar, chopped pecans, ground cinnamon, frozen orange juice concentrate, thawed, canola oil, canola oil, butter, melted, granulated sugar, vanilla extract, egg, egg white, all-purpose flour (about 9 oz), baking soda, baking powder, salt, nonfat sour cream, pitted fresh cherries, coarsely chopped (about 10 oz)

whole wheat flour (about 2 1/4 oz), oats, brown sugar, chopped pecans, ground cinnamon, frozen orange juice concentrate, thawed, canola oil, canola oil, butter, melted, granulated sugar, vanilla extract, egg, egg white, all-purpose flour (about 9 oz), baking soda, baking powder, salt, fat-free sour cream, pitted fresh cherries, coarsely chopped (about 10 oz)

yellow cake mix (regular size), sour cream, eggs, canola oil, brown sugar, ground cinnamon, sugar, milk, vanilla extract

yellow cake mix (regular size), sour cream, eggs, canola oil, water, sugar, chopped walnuts, brown sugar, ground cinnamon

yellow cake mix, sour cream, eggs, vegetable oil, brown sugar , packed, ground cinnamon, sugar, milk, vanilla extract