24 rice thai spiced sauce Recipes

  • Honey Sesame Shrimp  on the Barbie
    jumbo shrimp, peeled and deveined, sesame oil (dark ) and
    9 More
    jumbo shrimp, peeled and deveined, sesame oil (dark ), rice wine , sake or 3 tbsp dry sherry, soy sauce, honey, sesame seeds, thai sweet chili sauce (see note ), chinese five spice powder, garlic cloves, crushed with the side of a cleaver, fresh ginger (1/4 inch thick ), scallions, trimmed , white part flattened with the side of a cleaver, green part finely chopped and set aside fo
    25 min, 11 ingredients
  • Treasure Chest Chicken and Pasta
    boneless skinless chicken breasts , cut into bite-sized p... and
    12 More
    boneless skinless chicken breasts , cut into bite-sized pieces, angel hair pasta, cooked, black olives, sliced, dried tomatoe, sliced, chopped, thai sweet chili sauce, sweet red, fresh asparagus, chopped, coconut oil, fresh basil, chopped, rice vinegar, plain, grated fresh ginger, chinese five spice powder, white pepper, kosher salt
    30 min, 13 ingredients
  • The Best Popcorn Chicken With Sweet Basil (Popular Taiwanese Str The Best Popcorn Chicken With Sweet Basil (Popular Taiwanese Str
    boneless skinless chicken thighs (cut into bite size piec... and
    9 More
    boneless skinless chicken thighs (cut into bite size pieces), thick soy sauce (use kimlan brand soy paste , or a thick terriyaki paste, but try the soy paste. it has a better fla), sweet cooking rice wine (try kikkoman brand aji-mirin or any other brand), white pepper, chinese five spice powder (you can choose to omit this ingredient if you absolutely cannot find it , but it adds such a wonderf), whole garlic cloves, minced. (cut a few into chips so that you can eat those deep fried too. it s really tasty!), honey or 3 tbsp sugar (sugar or brown sugar = 2 tablsp) or 3 tbsp brown sugar (sugar or brown sugar = 2 tablsp), sesame oil, sweet potato flour (aka sweet potato starch, used for the coating of chicken), sweet fresh thai basil (not the italian basil)
    21 min, 10 ingredients




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