3 rhubarb tarts sauce Recipes

sheet frozen puff pastry (from a 17 1/4-oz package), thawed, rhubarb stalks, trimmed and cut crosswise into 1-inch pieces, confectioners sugar, frozen strawberries in heavy syrup, thawed, creme fraiche or sour cream

duck, quartered, balsamic vinegar, madeira wine, butter, shallots, minced, tart cherries, pitted, rhubarb, chopped (4 stalks ), honey, duck stock or 3 cups chicken stock, sage leaves, chopped, madeira wine, arrowroot, salt and pepper, whole sage leaf (to garnish ) (optional)