2 ratzsch Recipes
-
Karl Ratzsch's Hungarian Beef Goulashlean beef, onions, sliced, butter, flour, salt, pepper and2 Morelean beef, onions, sliced, butter, flour, salt, pepper, beef stock, paprika1 hour 20 min, 8 ingredients
-
Sauerbraten, Karl Ratzsch's Old World Restaurant Styleboneless beef rump roast, water, red wine vinegar, sugar and7 Moreboneless beef rump roast, water, red wine vinegar, sugar, onion, finely chopped, celery, finely chopped, salt, ground pepper, pickling spices, vegetable shortening, crushed gingersnaps (1 1/2 cups crumbs)72 hour , 11 ingredients
-
Related searches: