47 raspberry souffles Recipes

peaches (about 8 large), peeled, pitted , cut into 3/4-inch pieces, sugar, brandy, egg yolks, light corn syrup, chilled whipping cream, vanilla extract, amaretto, crushed amaretti cookies, fresh raspberries (optional), sliced fresh peaches (optional)

unsweetened cocoa powder, water, unsalted butter, canola oil, all-purpose flour, ground almonds or 1 tbsp hazelnuts, ground cinnamon, brown sugar, honey, salt, low-fat milk, egg whites, granulated sugar, sugar, raspberries

sugar, reduced-fat milk, sugar, unsweetened cocoa, all-purpose flour, salt, semisweet chocolate chips, vanilla extract, ground allspice, egg yolks, lightly beaten, egg whites, sugar, pomegranate juice, water, sugar, cold water, cornstarch, chambord (raspberry-flavored liqueur)

butter , for greasing ramekins, granulated sugar, for sprinkling, frozen mixed berries, thawed and drained (blueberries, raspberries, blackberries, currants), orange juice, eggs, milk, lemon , zest of, finely grated, lemon juice, dark rum, gingerbread seasoning or 1 -2 tsp other mixed spice (lebkuchengewuerz or apple pie blend), granulated sugar, vanilla sugar, all-purpose flour, cornstarch, salt , to taste, powdered sugar, chocolate syrup, to garnish (optional)

unsalted butter, at room temperature (plus more for the souffle cups), granulated sugar, bittersweet chocolate or 12 oz semisweet chocolate, coarsely chopped, egg yolks , plus, eggs, sugar, all-purpose flour, fresh raspberries, scoops vanilla ice cream