4 raspberry jello relish Recipes

cranberry jell-o gelatin (or 1 each of cranberry and raspberry jellos) or 2 (3 1/2 oz) boxes (or 1 each of cranberry and raspberry jellos), raw cranberries, ground, oranges, ground (1-1/2 with peel, 1-1/2 without peel ), apples, peeled (ground or finely chopped ), sugar, very hot water (for jello), walnuts, chopped

raspberry jell-o gelatin, water, sugar, crushed pineapple, undrained, cranberries, finely chopped, apples, peeled, cored, and chopped, navel oranges, peeled, seeded, and chopped, pecans, chopped (or walnuts)

cherry gelatin (may sub strawberry or raspberry), boiling water, crushed pineapple in juice, cranberry-orange relish