3 rachael ray and mayo Recipes

  • Rachael Ray Spinach and Artichoke Dip (No Mayo or Cream Cheese) Rachael Ray Spinach and Artichoke Dip (No Mayo or Cream Cheese)
    extra-virgin olive oil , 2 turns of the pan, butter and
    14 More
    extra-virgin olive oil , 2 turns of the pan, butter, garlic cloves, chopped, onion, chopped, fresh thyme, chopped (a few sprigs or 2 tsp dried), red bell pepper, seeded and chopped, all-purpose flour, dry white wine, chicken stock (or vegetable stock), half-and-half (or heavy cream ), water-packed artichoke hearts, drained and coarsely chopped, spinach , defrosted and squeezed dry in kitchen towel (chopped), shredded italian cheese blend (provolone, parmesan, mozzarella and asiago, available in 10 oz pouches on the dairy aisle of your), salt & freshly ground black pepper, crusty bread, top removed and cubed , bottom hollowed out to use as serving bowl, baguette (sliced at bakery or bread counter in market)
    35 min, 16 ingredients
  • Sirloin Burgers with Balsamic Mayo, Mushrooms and Swiss (Rachael Ray) Sirloin Burgers with Balsamic Mayo, Mushrooms and Swiss (Rachael Ray)
    chopped onion, ground sirloin , 90 percent lean and
    14 More
    chopped onion, ground sirloin , 90 percent lean, worcestershire sauce , eyeball the amount, steak seasoning blend or, coarse salt and pepper, preferred brand mccormick montreal steak seasoning, extra-virgin olive oil, for drizzling plus 1 tbsp, 1 turn of the pan in a slow stream, crusty rolls, split, portobello mushrooms, thinly sliced, coarse salt and pepper, swiss cheese, aged balsamic vinegar , eyeball the amount, mayonnaise or reduced fat, coarse black pepper, baby spinach, vine ripe tomatoes, sliced, scallions, chopped, romaine leaves , optional
    20 min, 16 ingredients




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