1 qur Recipes

  • Iraqi Pumpkin Stew (Qur’iyi Murag) Iraqi Pumpkin Stew (Qur’iyi Murag)
    sweet pumpkin, peeled, cut into 3/4 inch chunks and
    8 More
    sweet pumpkin, peeled, cut into 3/4 inch chunks, onion, finely chopped, garlic clove, minced, canned plum tomatoes, chopped into small chunks, tomato paste, canola oil (iraqi s use corn oil but we are allergic to corn), sea salt , to taste, curry powder (i always use iraqi , to taste), cayenne (or to taste)
    50 min, 9 ingredients




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