7 quick ham slices sauce Recipes

  • Quick and Easy Skillet Ham Slices With Cranberry-Ginger Sauce
    butter and
    8 More
    butter, whole cranberry sauce (can use jellied cranberry sauce but the whole is better), green onion, chopped, water, dijon mustard, brown sugar, ground ginger, ground black pepper, cooked ham (can use more )
    12 min, 9 ingredients
  • Cajun Ham And Grits Pie
    quick-cooking grits, salt and
    6 More
    quick-cooking grits, salt, shredded extra-sharp white cheddar cheese, butter, scallions , coarsley chopped, white mushrooms, sliced, coarsley chopped smoked ham, store-bought chunky tomato or marinara sauce
    25 min, 9 ingredients
  • Grilled Asparagus Pizzas
    king arthur unbleached all-purpose flour, quick-rise yeast and
    11 More
    king arthur unbleached all-purpose flour, quick-rise yeast, minced fresh thyme, salt, sugar, warm water (120o to 130o), asparagus spears, trimmed, olive oil, garlic salt, pepper, pizza sauce, sliced deli ham, chopped, shredded part-skim mozzarella cheese
    20 min, 13 ingredients
  • Quick Ham Stir-fry Quick Ham Stir-fry
    vegetable oil, sliced celery, chopped onion and
    6 More
    vegetable oil, sliced celery, chopped onion, chopped green pepper, cubed cooked ham, garlic powder , to taste, black pepper , to taste, cooked rice, soy sauce
    20 min, 9 ingredients
  • Croque-Madame, Sauce Mornay (Grilled Ham and Cheese Sandwich with a Fried Egg and Mornay Sauce) Croque-Madame, Sauce Mornay (Grilled Ham and Cheese Sandwich with a Fried Egg and Mornay Sauce)
    thick) slices brioche , recipe follows or other egg bread... and
    27 More
    thick) slices brioche , recipe follows or other egg bread, or pain de mie (about 4 inches square), sliced boiled ham, swiss cheese, unsalted butter, eggs, mornay sauce, warmed , recipe follows, brioche, very warm water (110 degrees to 115 degrees f), active dry yeast (not quick-rising), cake flour, all-purpose flour, sugar, fine sea salt, eggs, at room temperature, unsalted butter, cut into 1-inch cubes, at room temperature , plus butter for the pans, mornay sauce, unsalted butter, diced (1/4-inch) spanish onion, kosher salt, all-purpose flour, milk, heavy cream , or as needed, bay leaf, black peppercorns, freshly grated nutmeg, freshly ground white pepper, grated comte or emmentaler cheese
    2 hour , 28 ingredients




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