6 quail with cranberry Recipes

  • Roasted Quail with Cranberry-Orange-Pecan Stuffing
    cranberry juice, sugar, fresh or frozen cranberries and
    8 More
    cranberry juice, sugar, fresh or frozen cranberries, grated orange rind, orange juice, butter or margarine, melted, cranberry-orange-pecan stuffing, quail, dressed, salt, pepper, garnish: orange rind strips
    1 hour 57 min, 11 ingredients
  • Quail in Cranberry Sauce Quail in Cranberry Sauce
    quail (about 6 1/2 oz. each), salt and pepper and
    9 More
    quail (about 6 1/2 oz. each), salt and pepper, butter or margarine, fresh or frozen cranberries, brown sugar, cider vinegar, ground cinnamon, ground allspice, all-purpose flour or 1 1/2 tsp cornstarch, watercress sprigs, rinsed and crisped
    11 ingredients
  • Roast Quail with Cranberry Madeira Sauce Roast Quail with Cranberry Madeira Sauce
    a 12-oz bag fresh or thawed frozen cranberries (about 3 1... and
    12 More
    a 12-oz bag fresh or thawed frozen cranberries (about 3 1/4 cups), dark brown sugar, apple juice, cranberry juice, sercial madeira, freshly grated nutmeg, ground ginger, dry mustard, chicken broth, unsalted butter, zest of 1 orange, removed with a vegetable peeler, twelve 5-to-6 oz quail, rinsed, patted dry, and the legs tied together with kitchen string, homemade-type white bread, each slice toasted and cut into a decorative shape
    13 ingredients
  • Grilled Quail with Lingonberry Sauce Grilled Quail with Lingonberry Sauce
    shallots, roughly chopped and
    10 More
    shallots, roughly chopped, unsalted butter, plus2 tbsp, melted (for brushing on quail), duck breast, with fat left on, egg, salt, freshly ground black pepper, brandy, heavy cream, dried cranberries, semi-boneless quails, lingonberries , stirred in sugar, optional
    1 hour , 11 ingredients




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