28 pumpkin custard egg whites Recipes
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a ) for the egg cust rd mixture, eggs (4 if the are small) and14 Morea ) for the egg cust rd mixture, eggs (4 if the are small), kombu and bonito stock, sugar, sake or white cooking wine, light soy sauce, b ) things you can put as filling, kamaboko fish cake slices, gingko nuts, pumpkin, small dices, shiitake mushrooms, thinly sliced, prawns, shelled, chicken breast fillet, thinly sliced, shredded crabstick, imitation sharks fin, hon shimeji mushrooms, just the tops (great for garnishing the top because they float up easily)10 min, 16 ingredients
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Mexican Floating Island with Kahlua Custard Sauce and Sesame Pumpkin-Seed Brittlesugar, egg whites, cream of tartar, half-and-half and7 Moresugar, egg whites, cream of tartar, half-and-half, vanilla bean , split lengthwise, egg yolks, sugar, kahlua , or to taste, sugar, pepitas (hulled green pumpkin seeds, available at natural foods stores and some hispanic markets), chopped, sesame seeds11 ingredients
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Zucchini Parmesan Custards with Sauteed Vegetable Dicezucchini, sweet butter, grated onion, milk and14 Morezucchini, sweet butter, grated onion, milk, evaporated milk, eggs, egg yolks (freeze the whites), grated parmesan cheese, salt, white pepper, onion, diced, red bell peppers, diced, pumpkin, diced, sweet butter, brown sugar, ginger, tomato sauce, salt and pepper45 min, 18 ingredients
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Eggnog Custard Cups (Sandra Lee)milk, eggs and6 Moremilk, eggs, egg yolks , whites reserved for online round 2 recipe spinach and cheese souffle, salt, pumpkin pie spice, divided, vanilla extract, granulated sugar, special equipment : 6 (8-oz) ramekins1 hour , 8 ingredients
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