32 pulled pizza Recipes

  • Cheesy Garlic Pull Aparts
    butter, garlic cloves, minced, dried parsley and
    5 More
    butter, garlic cloves, minced, dried parsley, garlic powder, biscuits (10 ), mozzarella cheese (can use less ), parmesan cheese, grated, pizza sauce
    20 min, 8 ingredients
  • Cinnamon Pull Apart Bread
    refrigerated pizza dough, cinnamon, sugar and
    1 More
    refrigerated pizza dough, cinnamon, sugar, butter, melted, plus more for the pan
    40 min, 4 ingredients
  • Popeye Pie
    ball of pizza dough , shaped and waiting on a floured peel and
    8 More
    ball of pizza dough , shaped and waiting on a floured peel, garlic clove, grated, pecorino fresco, cut into 1-inch cubes and slightly flattened by pressing between thumb and index finger, grated gruyere cheese, fresh mozzarella , pulled into shreds, freshly ground black pepper, fresh spinach, generous pinch of fine sea salt, extra-virgin olive oil, for drizzling
    9 ingredients
  • Easy Pizza Pull-Apart Bread
    loaves frozen bread dough, pepperoni slices and
    4 More
    loaves frozen bread dough, pepperoni slices, mozerella string cheese sticks, butter, garlic powder, marinara sauce
    2 hour 30 min, 6 ingredients
  • Easy Caprese Breakfast Pizzas Easy Caprese Breakfast Pizzas
    light english muffin and
    6 More
    light english muffin, thick slices from a large firm plum tomato (recommend roma), fresh basil leaves, light mozzarella string cheese , pulled into strips, light whipped butter or light buttery spread, crush garlic, salt and pepper
    7 min, 7 ingredients
  • Cheese Stuffed Pull-Apart Appetizers Cheese Stuffed Pull-Apart Appetizers
    grated parmesan cheese and
    4 More
    grated parmesan cheese, pillsbury refrigerated buttermilk biscuits, cheddar cheese (3/4 inch cubes ), butter, melted, pizza sauce, heated , if desired
    30 min, 6 ingredients
  • Neelys BBQ Pizza (Patrick and Gina Neely) Neelys BBQ Pizza (Patrick and Gina Neely)
    active dry yeast, warm water (about 105 to 115 degrees f) and
    38 More
    active dry yeast, warm water (about 105 to 115 degrees f), honey, olive oil, kosher salt, bread flour, all-purpose flour , for surface, olive oil , for saute, yellow onion, sliced, green bell pepper, chopped, garlic, sliced, salt and freshly ground black pepper, olive oil, for brushing, neelys bbq ranch dipping sauce , recipe follows, cooked pulled pork , beef or chicken, shredded mozzarella, freshly grated parmesan, mayonnaise, buttermilk, neelys bbq seasoning , recipe follows, neelys bbq sauce , recipe follows, apple cider vinegar, onion powder, dried dill, sliced fresh chives, chopped fresh parsley, garlic, minced, paprika, sugar, onion powder, ketchup, water, apple cider vinegar, light brown sugar, sugar, fresh ground black pepper, onion powder, ground mustard, lemon juice, worcestershire sauce
    40 min, 40 ingredients
  • PULL APART PIZZA BREAD PULL APART PIZZA BREAD
    refrigerated flaky biscuits quartered, olive oil and
    6 More
    refrigerated flaky biscuits quartered, olive oil, pepperoni chopped fine, shredded mozzarella cheese, onion chopped fine, garlic salt, parmasan cheese grated
    8 ingredients
  •  Antipasti  Pull-apart Pizza Antipasti Pull-apart Pizza
    olive oil, divided and
    9 More
    olive oil, divided, refrigerated french bread dough (11 oz each), marinated artichoke hearts (12 oz) drained and patted dry, mozzarella cheese, red bell papper, pitted ripe olives, sliced, garlic pressed, salt, coarsely ground black pepper, shredded or grated parmesan cheese, divided
    10 ingredients
  • Dough Pulled Prosciutto Pizza Dough Pulled Prosciutto Pizza
    caputo oo pizzeria flour or blend 50/50 king arthur bread... and
    26 More
    caputo oo pizzeria flour or blend 50/50 king arthur bread and all-purpose flour), filtered water, sea salt, dry active yeast* see cook s note, note : fresh yeast is preferable; follow package conversions if you can get it., prosciutto , skin on shank end from the deli (recommended: di san daniele), carrots, coarsely chopped, celery stalks, cleaned and coarsely chopped, yellow onions, coarsely chopped, garlic, peeled and left whole, water, leek, trimmed, unsalted butter, white wine (recommended : amaise), heavy cream, salt and freshly ground black pepper, red onion, peeled, olive oil, salt, granulated sugar, water, balsamic vinegar, salt-cured black olives, extra-virgin olive oil, fresh rosemary, grated fontina cheese, grated parmiagano-reggiano cheese , as needed
    5 hour 15 min, 27 ingredients




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