6 pudding with blueberry lemon sauce Recipes

  • Bread Pudding With Blueberry-Lemon Sauce
    sugar, eggs, whipping cream, milk, grated lemon rind and
    10 More
    sugar, eggs, whipping cream, milk, grated lemon rind, ground nutmeg, vanilla extract, stale french bread (1 16 ounce loaf), fresh blueberries or 1 cup frozen blueberries, cream (optional), grated lemon rind, fresh lemon juice, sugar, cornstarch, fresh blueberries or 1 1/2 cups frozen blueberries
    52 min, 15 ingredients
  • Blueberry Bread Pudding With Custard Sauce
    butter or 2 tbsp margarine, eggs, beaten, milk, sugar and
    10 More
    butter or 2 tbsp margarine, eggs, beaten, milk, sugar, lemon juice, french bread cubes (1/2-inch), fresh blueberries, grated fresh lemon rind, eggs, sugar, salt, milk, scalded, vanilla extract, grated fresh lemon rind
    1 hour , 14 ingredients
  • Bread Pudding with Blueberry-Lemon Sauce Bread Pudding with Blueberry-Lemon Sauce
    sugar, eggs, whipping cream, milk, grated lemon rind and
    6 More
    sugar, eggs, whipping cream, milk, grated lemon rind, ground nutmeg, vanilla extract, stale french bread, cut into 2-inch cubes, fresh or frozen blueberries, blueberry-lemon sauce, cream (optional)
    11 ingredients
  • Bursting Blueberry Bread Pudding With Lemon Sauce Bursting Blueberry Bread Pudding With Lemon Sauce
    nonfat milk, eggs and
    18 More
    nonfat milk, eggs, day-old torn whole wheat french bread or whole wheat bread, granulated sugar, honey, almond extract, vanilla extract, lemon or orange zest, fresh blueberries (may also use forzen), whole wheat flour, lemon sauce, granulated sugar, honey, cornstarch, salt, nutmeg, boiling water, butter, lemon zest, lemon, juiced
    20 ingredients




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