3 provolone pancetta stuffed sauce Recipes

  • Provolone-Pancetta Stuffed Chicken With Balsamic Sauce
    pancetta, chopped (about 1/3 cup), minced shallots and
    8 More
    pancetta, chopped (about 1/3 cup), minced shallots, fresh breadcrumb, chopped fresh sage, shredded provolone cheese, boneless skinless chicken breast halves, extra virgin olive oil, balsamic vinegar, reduced-sodium chicken broth, butter, softened
    45 min, 10 ingredients
  • Stuffed Meatloaf (Giada De Laurentiis)
    butter, pancetta, cut into 1/4-inch dice and
    28 More
    butter, pancetta, cut into 1/4-inch dice, onions, finely chopped, carrots, peeled and finely chopped, celery stalks, finely chopped, chopped fresh rosemary leaves, garlic cloves, chopped, roasted peeled whole chestnuts, coarsely broken, chopped fresh italian parsley leaves, day-old ciabatta bread, cut into 3/4-inch cubes, freshly grated parmesan, more) canned low-salt chicken broth, salt and freshly ground black pepper, eggs, beaten to blend, meatloaf, onion, grated, garlic cloves, minced, chopped fresh italian parsley leaves, eggs, ketchup, salt, ground black pepper, dried bread crumbs, grated parmesan, ground beef, ground pork, ground veal, ciabatta stuffing with chestnuts and pancetta, recipe follows, or your favorite stuffing, marinara sauce, grated provolone
    1 hour 30 min, 30 ingredients




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