6 preserved apple pie filling Recipes

apples, bottled lemon juice, sugar, clearjel starch, ground cinnamon, apple juice

sliced, peeled, cored apples , treated to prevent browning* and drained, water, granulated sugar, cooking starch used for preserving, such as clearjel, ground cinnamon, ground nutmeg, apple juice, cold water, lemon juice, ball or kerr pint (16 oz) jars with lids and bands

butternut squash, peeled, seeded and cubed (about 6 cups), water, apple pie filling, whole-berry cranberry sauce, orange marmalade, apricot preserves

apple pie filling, cut sweet potatoes, drained and sliced, whole-berry cranberry sauce, apricot preserves, orange marmalade