4 pots de creme au chocolat Recipes

heavy cream, sugar, semi-sweet chocolate baking squares, melted, egg yolks

eggs, semi-sweet real chocolate chips, if you want to be even more decadent, use 6 oz. broken bittersweet european chocolate instead, like i do), real vanilla extract, orange liqueur , brandy or dark rum, powdered instant espresso, salt, milk (use full-fat, not reduced-fat )

sweet baking chocolate, sugar, light cream (20%), egg yolk, slightly beaten, vanilla