5 potatoes oatmeal topping Recipes

sweet potatoes (about 4 lb), unsalted butter, softened, heavy cream, brown sugar, maple syrup, fresh orange juice, sweet orange marmalade, grated peeled fresh gingerroot, salt, fourteen 3-inch crisp oatmeal cookies,(like hobnobs) broken into pieces (about 3 cups), toasted pecans, cold unsalted butter , cut into pieces

raw vegetables of your choice - prepared and steamed, tb of your favorite herb, water or vegetable broth (you can use a chicken or beef broth) (you can use milk for a creamy texture and flavor.), toppings: shredded cheese , crumbled tortilla chips, raw or roasted seeds (like pumpkin, sunflower, sesame), roasted and chopped nuts (slivered almonds, dry roasted peanuts), soynuts, a spoonful of yogurt, popcorn, dehydrated vegetables, corn nuts, fried onion rings, etc..), thickening agents.. see below, tb to 1/4 cup of either quick cooking grits , cornmeal or oatmeal, mashed potato flakes, shredded triscuit crackers

cinnamon, nutmeg, fresh cranberries, walnut pieces or 1 cup pecan pieces (optional), oatmeal (not instant ), flour, brown sugar, cinnamon, nutmeg, cold butter or 2 tbsp margarine, marshmallow

quick cooking oatmeal, eggs slightly beaten, ketchup, beefy onion soup mix, worchstershire sauce, ground pepper, shredded potatoes... you can use frozen, ground chuck, topping glaze, ketchup, brown sugar, yellow mustard... i also like the ground mustard .