6 potato trout horseradish cream Recipes

  • Smoked Trout with Apple-Horseradish Cream on Potato Pancakes
    all-purpose flour (about 2 1/4 oz) and
    13 More
    all-purpose flour (about 2 1/4 oz), shredded peeled baking potato (about 2 lb), grated fresh onion, salt, freshly ground black pepper, egg whites, olive oil, divided, reduced-fat mayonnaise, chopped granny smith apple, plain fat-free yogurt, prepared horseradish, smoked rainbow trout, bones removed, broken into 48 pieces, chopped fresh chives
    14 ingredients
  • Smoked Trout Potato Salad With Dill and Horseradish
    potato, peeled and diced into 1 . 5cm cubes and
    9 More
    potato, peeled and diced into 1 . 5cm cubes, green onions, sliced fine, low-fat sour cream, low-fat mayonnaise, light cream, prepared horseradish, lemon juice, capers, drained and rinsed, dill (or to taste), smoked trout, skinned , deboned and flesh flaked
    40 min, 10 ingredients
  • Smoked Trout W/Roasted Beet Vinaigrette, Horseradish Cream Smoked Trout W/Roasted Beet Vinaigrette, Horseradish Cream
    smoked trout fillets, yukon gold potatoes, peeled and
    11 More
    smoked trout fillets, yukon gold potatoes, peeled, red beets, shallot, finely diced, champagne vinegar, olive oil, dijon mustard, coarse grain mustard, kosher salt, granulated sugar, black pepper, fresh horseradish root, peeled and finely grated, creme fraiche
    1 hour 5 min, 13 ingredients
  • Salt and Pepper Trout With Crushed Dill Potatoes Salt and Pepper Trout With Crushed Dill Potatoes
    new potatoes , scrubbed and
    7 More
    new potatoes , scrubbed, whole trout , each weighing about 10oz with heads removed, cleaned and prepared, olive oil, lemon juice, creamed horseradish, fresh dill, chopped, sea salt, fresh ground black pepper
    45 min, 8 ingredients




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