3 potato empanadas salsa Recipes

  • Beef and Potato Empanadas With Salsa Picante Beef and Potato Empanadas With Salsa Picante
    white onion, finely chopped, tomatoes, diced and
    19 More
    white onion, finely chopped, tomatoes, diced, fresh cilantro, chopped, chopped green bell pepper, jalapeno pepper, finely chopped (depending on how hot you want it), limes , juice of, olive oil, salt , to taste, pepper , to taste, hamburger meat, minced garlic, onion, finely chopped, potatoes, peeled and cut into 1/2 inch cubes, salt, goya adobo seasoning , with comino (seasoning mix made by goya), goya sazon goya with coriander and annatto (another goya mix), water, pre-cooked white cornmeal (i use the brand p.a.n.), water, salt, vegetable oil
    50 min, 21 ingredients
  • Breakfast Empanadas Breakfast Empanadas
    vegetable oil, vegetable oil and
    11 More
    vegetable oil, vegetable oil, spanish chorizo, links casings removed, onion, chopped, boiling potato, peeled and shredded, diced jalapeno, tomatoes, seeded and chopped, cumin, chopped cilantro, grated queso blanco, frozen empanada wrappers, thawed, salsa, sour cream
    1 hour , 13 ingredients




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