48 pork with olive relish Recipes

extra virgin olive oil, onion (finely diced ), garlic cloves (minced ), bay leaves, red bell peppers (cored, seeded, and finely diced ), tomatoes (halved, seeded, and finely diced ), fresh flat-leaf parsley (chopped ), ketchup, worcestershire sauce, sea salt & freshly ground black pepper, white bread (crusts removed , torn into chunks by hand), whole milk (or half and half), ground beef, ground pork, eggs, leaf from 2 fresh thyme sprig (or 1/2 tsp dried thyme), salt & freshly ground black pepper, bacon , slices

extra virgin olive oil, onion, finely diced, garlic cloves, minced, bay leaves, red bell peppers, cored, seeded, and finely diced, tomatoes, halved, seeded, and finely diced, chopped fresh flat-leaf parsley, ketchup, worcestershire sauce, sea salt, fresh ground black pepper, white bread, crusts removed , torn into chunks by hand, whole milk, ground beef, ground pork, eggs, fresh thyme sprigs, salt & freshly ground black pepper, bacon

butter, onion , quartered lengthwise then thinly sliced, splash water, spicy mustard, sack sauerkraut, rinsed and drained, sour cream, ketchup, pickle relish, ground pork or and veal combined, dried marjoram, ground ginger, freshly grated nutmeg, celery seeds, ground cardamom, chopped fresh flat-leaf parsley, cider or white wine vinegar, kosher salt and freshly ground black pepper, extra-virgin olive oil, deli slices emmentaler swiss cheese , folded to fit burgers, seeded or plain burger rolls, split, leaves red leaf or red romaine lettuce

ground beef, ground pork, eggs, fresh bread crumbs, chopped garlic, olive oil, chopped parsley, tomato relish , recipe follows, tomatoes, red peppers, onions, ketchup

beef flank steak, cut 1/4 inch thick, margarine, ground ham, ground pork, egg, well beaten, cheddar cheese, grated, sweet pickle relish, olives, chopped, lemon juice, raisins, hard-boiled eggs, halved, string, water, wine vinegar, onion, sliced, garlic cloves, chopped, black peppercorns

top round beef, cut into 1/4-to 1/2 inch-dice, lean pork, cut into 1/4-to 1/2-inch dice, bacon, strips cut into 1/2-inch lengths, tomatoes, peeled and seeded, onion, peeled, garlic cloves, salt, marjoram, leek, diced, capers, mustard relish , pickle, minced, red wine vinegar, bell pepper, cut into 1/4-to-1/2-inch dice, worcestershire sauce, dark brown sugar, salt and pepper, to taste, raisins, lard or 2/3 cup vegetable shortening, annatto seeds (achiote, optional for colour), masa harina flour (dehydrated , treated corn flour), salt, cayenne pepper, warm water, dried corn husks (or 24 (9-inch squares parchment paper or tinfoil), shredded cooked chicken, hard-boiled eggs, sliced, blanched almond, pimientos, sliced, pimento stuffed olives, cut in half, tabasco sauce