24 pork tenderloin with mash and Recipes

reduced-fat mayonnaise, white vinegar, coarsely ground fresh pepper, fresh lemon juice, salt, pork tenderloin, trimmed, apple cider vinegar, water, brown sugar, kosher salt, freshly ground black pepper, ground red pepper, chili powder, garlic powder, all-purpose flour (about 9 oz), baking powder, salt, ground cinnamon, mashed cooked sweet potato (about 3/4 lb), brown sugar, butter, melted, fat-free milk

beef tenderloin or 2 1/2 lbs sirloin, salt pork, diced, unsalted butter, melted, olive oil, green bell peppers , cut into strips, garlic, mashed and chopped, italian parsley, oregano, tomatoes, peeled,seeded and chopped, salt and pepper

frozen mashed potatoes, fat-free milk, minced fresh parsley, rubbed sage, salt, pepper, water, cornstarch, pork tenderloin, olive oil, divided, onions , slivered (about 4 cups), carrots, scraped and diagonally sliced (about 3 cups), apple cider