3 pork tenderloin fennel stuffing Recipes

  • Pork Tenderloin with Olive-Mustard Tapenade
    pork tenderloin, trimmed and cut crosswise into 8 pieces and
    10 More
    pork tenderloin, trimmed and cut crosswise into 8 pieces, salt, black pepper, ground fennel, chopped pitted kalamata olives, chopped pitted green olives or onion-stuffed green olives, fresh chopped parsley, dijon mustard, balsamic vinegar, bottled minced garlic
    11 ingredients
  • Spinach 'n' Basil-Stuffed Tenderloins
    grilling plank, minced garlic, divided, olive oil, divided and
    7 More
    grilling plank, minced garlic, divided, olive oil, divided, frozen chopped spinach, thawed and squeezed dry, egg, minced fresh basil, salt, divided, pepper, divided, pork tenderloins (1 lb each), fennel seed, crushed
    30 min, 10 ingredients




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