6 pollo dominican Recipes

  • Arroz Con Pollo (Dominican Style Chicken & Rice)
    boneless skinless chicken breasts , cut into 1-inch pieces and
    12 More
    boneless skinless chicken breasts , cut into 1-inch pieces, salt, pepper, garlic cloves, minced, apple cider vinegar or 2 tbsp white vinegar, tomato paste, oregano, red onion, red pepper, green pepper, corn oil (i use mazola, but any is fine), grain rice, water
    25 min, 13 ingredients
  • Fried Chicken Chunks (Chicharrones De Pollo) Dominican
    skinless, boneless chicken breast meat - cut into chunks and
    12 More
    skinless, boneless chicken breast meat - cut into chunks, dark rum, lemon juice, minced garlic, worcestershire sauce, garlic powder, adobo seasoning, onion powder, ground black pepper, ground coriander, sazon with coriander and achiote, all-purpose flour, corn oil for frying
    40 min, 13 ingredients
  • Dominican Locrio De Pollo ( Rice and Chicken)
    roasting chickens, cut into parts, grain white rice, water and
    14 More
    roasting chickens, cut into parts, grain white rice, water, oil, lime juice, white sugar, tomato paste, cubanelle pepper, chopped, red onion, finely chopped, ground oregano, crushed fresh garlic, ground black pepper, pitted olive, chopped (optional), fresh cilantro, chopped, salt, chicken bouillon cube, adobo seasoning (goya)
    55 min, 17 ingredients
  • Dominican Chicken Lollipops: Chicharron de Pollo (Alex Garcia) Dominican Chicken Lollipops: Chicharron de Pollo (Alex Garcia)
    shallots, peeled and trimmed, onion, cut into large dice and
    17 More
    shallots, peeled and trimmed, onion, cut into large dice, garlic cloves, cilantro, parsley, bay leaves, peppercorns, dried oregano leaves, white vinegar, salad oil, salt, chicken wings trimmed and sectioned, tip and 2-bone section reserved for stock, meat pushed down to expose the single bone making a drummette or lollipop, flour , for dredging, canola oil, for frying, jalapeno dipping sauce , recipe follows, red wine vinegar, mustard, honey, jalapeno, halved
    30 min, 19 ingredients




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