3 polish fried cabbage Recipes

kielbasa, cut up into bite-size pieces (pre-boil and cool if you find it too salty straight from the package), potatoes, diced, carrot, sliced (optional), onion, diced, head cabbage, coarsely shredded with a knife. using a kraut cutter is ok, but the regular grater cuts too finely

potatoes (about 2 1/2 cups pureed ), onion (about 1 cup chopped ), cabbage, shredded, garlic cloves, minced (or crushed ), egg, flour, salt, black pepper, oil (for frying )