5 polenta beans bacon Recipes

  • Braised Celery with Parmesan Polenta
    bacon, unsalted butter and
    10 More
    bacon, unsalted butter, celery hearts (found near the celery in most markets), quartered lengthwise and halved, freshly ground black pepper, kosher salt, chicken broth, parsley, garlic, fresh oregano leaves, quick-cooking polenta, freshly grated parmesan, pickled radishes and green beans
    15 min, 12 ingredients
  • Chicken Rustica over Polenta
    bacon, skinless chicken thighs, bone-in (about 1.5 lbs) and
    16 More
    bacon, skinless chicken thighs, bone-in (about 1.5 lbs), salt and pepper, all-purpose flour , for dusting, olive oil, onion, chopped, garlic cloves, minced, crushed tomatoes, oregano, dry red wine, chopped fresh parsley, kalamata olive, pitted and sliced, cannellini beans, drained, water, salt, cornmeal, grated imported parmesan cheese, fresh parsley, for garnish
    1 hour 20 min, 18 ingredients
  • Beans and Sausage With Polenta (Lidia Bastianich) Beans and Sausage With Polenta (Lidia Bastianich)
    dried cannellini beans, bay leaves, preferably fresh and
    14 More
    dried cannellini beans, bay leaves, preferably fresh, extra-virgin olive oil, coarse sea salt or 1/2 tsp kosher salt, extra-virgin olive oil, plus more for finishing, bacon, chopped in 1/2-inch pieces (3 thick-cut strips), sweet italian sausages, in casings (about 1 1/2 lb.), onion, chopped (1 cup), bay leaves, preferably fresh, tomato paste, red wine vinegar, water, canned italian plum tomatoes , crushed by hand (preferably san marzano, 28 oz. can), coarse sea salt or 1 tsp kosher salt, freshly ground black pepper, polenta, freshly cooked and soft
    31 min, 16 ingredients
  • Short Rib Chili (Giada De Laurentiis) Short Rib Chili (Giada De Laurentiis)
    meaty short ribs, with bone and
    22 More
    meaty short ribs, with bone, kosher salt and freshly ground black pepper, dried new mexico chiles (about 8), stemmed, seeded and cut or torn into pieces, dried ancho chiles, stemmed, seeded and cut or torn into pieces, extra-virgin olive oil, garlic, chopped, red onion, chopped, freshly ground cumin, dried mexican oregano, beef broth (preferably organic ), dark agave, instant espresso coffee, black beans, rinsed and drained, adobo sauce , from can of chipotle chiles, optional, chopped green onions, creamy corn polenta , recipe follows, coarsely grated bittersweet chocolate , such as lindt, garnishes, such as lime wedges, sour cream, chopped cooked bacon, chopped red and/or green jalapenos, low-salt chicken broth (preferably organic ), unsalted butter, kosher salt, polenta (italian cornmeal) or regular cornmeal, frozen corn kernels, thawed
    4 hour 5 min, 23 ingredients




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