6 poached pears with marsala and Recipes

  • Marsala-Poached Pears
    bartlett pears , about 8 oz. each and
    8 More
    bartlett pears , about 8 oz. each, holland house marsala cooking wine, brown sugar, vanilla extract, cinnamon, nutmeg, butter, vanilla ice cream, toasted pecans (optional)
    35 min, 9 ingredients
  • Marsala-Poached Pears with Cinnamon
    very large firm ripe pears, stems on, sweet marsala and
    1 More
    very large firm ripe pears, stems on, sweet marsala, cinnamon-sugar
    3 ingredients
  • Poached Pear and Raspberry Trifle (Emeril Lagasse) Poached Pear and Raspberry Trifle (Emeril Lagasse)
    water, honey, vanilla beans , split lengthwise and
    9 More
    water, honey, vanilla beans , split lengthwise, firm but ripe bosc or bartlett pears, peeled, cored, halved, heavy cream , plus 2 cups, egg yolks, sugar, prepared lb cake, about 12 oz, crusts trimmed, ruby port or marsala wine, fresh or frozen and thawed raspberries, sugar, bittersweet chocolate shavings
    55 min, 12 ingredients
  • Wicklewood’s Marsala and Ginger Poached Pears Wicklewood’s Marsala and Ginger Poached Pears
    dessert pears, peeled but left whole and with stalks inta... and
    8 More
    dessert pears, peeled but left whole and with stalks intact, marsala, water, soft brown sugar, stem ginger, finely chopped, lemons or 1 piece orange rind, vanilla pod, double cream, icing sugar
    40 min, 9 ingredients




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