4 poached pears with ginger and port Recipes

  • Poached Pears with Ginger and Port
    a 1 1/2-inch piece fresh gingerroot and
    5 More
    a 1 1/2-inch piece fresh gingerroot, firm-ripe bartlett , anjou, or comice pears with stems intact, water, sugar, tawny port, fresh lemon juice
    6 ingredients
  • Poached Pears in Australian Shiraz
    firm-ripe bartlett pears, peeled but with stems intact and
    6 More
    firm-ripe bartlett pears, peeled but with stems intact, red wine (australian shiraz), sugar, tawny port, lemon , juice and zest of, ginger, peeled and bruised, cinnamon stick
    30 min, 7 ingredients
  • Pears Poached in Port with Cranberries Pears Poached in Port with Cranberries
    whole allspice, pink peppercorns and
    8 More
    whole allspice, pink peppercorns, fresh ginger , cut crosswise into 1/4-inch-thick slices, cinnamon stick, by 1-inch) strip of zest from a navel orange, removed with a vegetable peeler, cranberry juice cocktail, tawny port, dried cranberries, sugar, firm-ripe bosc or anjou pears with stems
    1 hour , 10 ingredients




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