7 pitas with spicy yogurt sauce Recipes

  • Greek Fit-For-The-Gods Salad With Spicy Cucumber Dressing
    pita bread rounds, paprika, dried thyme, dried oregano and
    19 More
    pita bread rounds, paprika, dried thyme, dried oregano, cinnamon, vine-ripe tomatoes, halved, seeded and thinly sliced, seedless cucumber , halved lengthwise and thinly sliced, red onion, thinly sliced, celery ribs, from the heart thinly sliced at an angle, red bell peppers (seeded , quartered lengthwise, thinly sliced) or 1 green bell pepper (seeded, quartered lengthwise, thinly sliced), flat leaf parsley, coarsely chopped, salt, fresh ground pepper, greek-style plain yogurt, ground cumin, garlic clove, smashed and peeled, lemon , juice of, tabasco sauce, extra virgin olive oil, feta, crumbled, jarred pepperoncini peppers (hot peppers), pitted kalamata olive, jarred grape leaves or 8 store-bought stuffed grape leaves, drained
    30 min, 23 ingredients
  • Round 2 Recipe - Pita Pile On with Spicy Yogurt Sauce (Sandra Lee) Round 2 Recipe - Pita Pile On with Spicy Yogurt Sauce (Sandra Lee)
    plain yogurt, hot sauce, chopped fresh mint and
    5 More
    plain yogurt, hot sauce, chopped fresh mint, salt and freshly ground pepper, reserved 2 chicken thighs from spanish chicken , meat removed from bone and shredded, reserved 1 cup vegetables from spanish chicken, pita bread rounds, romaine lettuce leaves, coarsely chopped
    10 min, 8 ingredients
  • Spicy Pita Pockets with Chicken, Lentils, and Tahini Sauce Spicy Pita Pockets with Chicken, Lentils, and Tahini Sauce
    dried lentils, onion, cut in half, water, olive oil, salt and
    11 More
    dried lentils, onion, cut in half, water, olive oil, salt, bay leaf, coarse bulgar, tabasco sauce, tahini, garlic, minced, lemon juice, plain yogurt, pitas, roasted chicken, bones and skin removed , meat shredded, tomatoes, chopped, head romaine lettuce, shredded
    16 ingredients
  • Spicy Chard Soup (Food Network Kitchens) Spicy Chard Soup (Food Network Kitchens)
    swiss chard (about 2 lb), caraway seeds, cumin seeds and
    11 More
    swiss chard (about 2 lb), caraway seeds, cumin seeds, extra-virgin olive oil, plus more for drizzling, onion, finely chopped, tomato paste, harissa or other hot sauce, garlic, finely chopped, low-sodium chicken broth, lemon, halved, kosher salt, plain greek yogurt, hard-boiled eggs, peeled and quartered, pita chips, coarsely crushed
    40 min, 14 ingredients
  • Round 2 Recipes -Beef Kebob Pita Pockets (Sandra Lee) Round 2 Recipes -Beef Kebob Pita Pockets (Sandra Lee)
    leftover beef from beef kebabs recipe, about 6 cubes and
    21 More
    leftover beef from beef kebabs recipe, about 6 cubes, cucumber, diced, leftover yogurt marinade from beef kebabs recipe, pita pockets, leftover spicy couscous, canola oil, garlic, chopped, plain yogurt, ground cumin, salt, freshly ground black pepper, hot sauce, bottom round steak, cut into 1-inch cubes, yellow onion , chopped in large chucks slightly large than beef cubes, bamboo skewers , soaked in water for about 20 minutes, spicy couscous , recipe follows, canola oil, minced garlic, crushed red pepper flakes, chicken broth, couscous, salt and freshly ground black pepper
    15 min, 23 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top