5 pirozhki cream Recipes

all-purpose flour, double-acting baking powder, salt, cold unsalted butter, cut into bits, egg yolks, sour cream, cold water if necessary, russet (baking) potatoes, unsalted butter, onion, chopped fine, caraway seeds, vegetable oil, chopped cabbage, sour cream, water if necessary, chopped fresh dill, an egg wash made by beating 1 large egg with 1 tsp water

yeast, sugar, lukewarm milk (105 - 115 f), unsalted butter, melted and at room temperature, egg, beaten, salt, all-purpose flour, potatoes, olive oil, onions, chopped (about 3/4 cup), sour cream, horseradish, dill, salt and pepper to taste, egg yolk, milk

butter, cream cheese , please use philadelphia, salt, flour , plus, flour, egg white, compact head white cabbage, butter, salt, sugar, hard-boiled eggs, butter, melted

all-purpose flour plus additional for rolling out dough, cold unsalted butter, cut into 1/2-inch cubes, salt, sugar, sour cream, egg beaten with 1 tbsp water for egg wash, onion, finely chopped, cremini mushrooms, finely chopped (1 1/4 cups), unsalted butter, chicken livers, rinsed, trimmed, and finely chopped, salt, black pepper