3 petto pollo Recipes

heavy cream, gorgonzola, fresh spinach, cleaned and stemmed, boneless skinless chicken breasts, salt and pepper, flour to dredge the chicken, about 1/2 cup, olive oil , more as needed, chopped garlic, shredded mozzarella cheese , preferably whole milk, grated parmigiano-reggiano cheese, chopped parsley, for garnish

boneless chicken breasts, unsalted butter, dry white wine, ginger, sliced, marinated, lemons , juice of, parsley, finely chopped