5 pepper bacon drop biscuits Recipes

bacon, all-purpose flour, baking powder, baking soda, sugar, salt, fresh coarse ground black pepper, cold buttermilk, unsalted butter, melted and cooled slightly, melted butter , for brushing tops of biscuits

boneless skinless chicken breasts (2 to 2 1/2 lb), coarse salt, flour, vegetable oil, smoked bacon, cut into 1/4 pieces, milk, unsalted chicken stock or 1 1/2 cups water, black pepper, salt, buttermilk biscuits or 10 bisquick drop biscuits, cold water, egg, lightly beaten with the water, frozen mixed vegetables (optional)

essence , recipe follows, all-purpose flour, salt and freshly ground black pepper, oxtails, bacon slices, chopped, onions, chopped, carrots, chopped, celery stalks, chopped, garlic cloves, chopped, tomato paste, fresh thyme leaves, dry red wine, chopped italian tomatoes, beef broth, cheddar drop biscuits , recipe follows

refrigerated buttermilk biscuits, prepared, bacon, halved,cooked and drained, butter, any vegetables , bits leftover in your veggie bin,chopped (ie zucchini, bell peppers, onion, cucumber, radishes, mushrooms, beets, tomatoes, broccoli, peas, be), eggs, beaten with, drops hot sauce (i use frank s or salsa to taste, of your choice), american cheese (or whatever you have left in the cheese drawer), salt (optional), pepper (optional)