45 penne roasted peppers garlic sauce Recipes

uncooked penne pasta, ready-to-use chicken breast cuts, chopped fresh spinach, roasted sweet red peppers, drained and sliced, fresh rosemary sprigs, chopped, garlic powder, pepper, butter, reduced-sodium chicken broth, alfredo sauce, prepared pesto, pine nuts, toasted, shredded parmesan cheese

cooked chicken breast, diced (if starting from scratch, roast the chicken breast with a little soy sauce for a nuttier flavour), cooked pasta (rotini or penne works best), green bell pepper, diced, stalks of celery, diced, green onions, minced, onion, minced, cucumber, diced, heads of romaine lettuce or butter lettuce, washed, dried and torn., mayonnaise, lemon juice, red wine vinegar (or rice wine vinegar, if you have it), soy sauce, wasabi powder or paste (more if you like it spicy), garlic, salt , pepper and a little sugar to taste

mild italian sausage, ground (or 1/2 lb links, casings removed ), condensed cream of mushroom soup, spaghetti sauce , roasted garlic flavor (or use your favorite), penne pasta, olive oil (optional), crushed red pepper flakes (optional), parmesan cheese (optional)

broccoli florets, hot cooked penne (about 8 oz uncooked tube-shaped pasta), chopped ready-to-eat roasted skinned , boned chicken breasts (about 3 breasts), hot asiago cheese sauce, chopped fresh basil, freshly ground black pepper, salt, garlic cloves, minced