23 penne bolognese Recipes
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- penne
- bolognese
- style
- with classic meat sauce
- with sauce
- alla bianco
- baked
- baked casserole
- chunky
- wicklewood sauce with three cheese glute
- vegetarian with whole wheat
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olive oil, unsalted butter, onion, chopped fine and9 Moreolive oil, unsalted butter, onion, chopped fine, carrot, chopped fine, celery rib, chopped fine, ground chuck, ground pork, milk, freshly grated nutmeg to taste, dry white wine, a 28-to-32 oz c n whole tom toes including juice, dried pasta such as penne , rigatoni, fusilli, or orecchiette, or 1 1/4 lb fresh semolina orecchiette12 ingredients
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bacon, onion (finely chopped ) and18 Morebacon, onion (finely chopped ), stalk celery (finely chopped ), carrot (finely chopped ), garlic or 4 cloves (minced), butter or 4 tbsp margarine, olive oil, lean ground beef, ground pork, beef consomme, dry white wine, s &w italian tyle cru hed tomatoe (or other), salt, black pepper, rubbed sage, oregano, red pepper flakes, nutmeg, milk (i use 2%), penne pasta2 hour 40 min, 20 ingredients
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