48 pecan sticky buns corn syrup Recipes
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dry active yeast (or almost 1 tbsp), honey, warm water and14 Moredry active yeast (or almost 1 tbsp), honey, warm water, egg, well beaten, salt, flour, butter, butter (to grease bowl), butter, melted (to grease pan), brown sugar, light corn syrup, butter, honey, chopped pecans, butter, melted, granulated sugar, cinnamon3 hour 30 min, 17 ingredients
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raisins, orange juice or 2 tbsp water and10 Moreraisins, orange juice or 2 tbsp water, unsalted butter, at room temperature, brown sugar, ground cinnamon, instant coffee granules, all-purpose flour, refrigerated pizza dough (or bread dough), brown sugar, butter and corn syrup, instant coffee granules, chopped pecans50 min, 12 ingredients
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water, butter, softened, egg, sugar, salt and11 Morewater, butter, softened, egg, sugar, salt, bread flour or 3 cups all-purpose flour, unsweetened baking cocoa, bread machine yeast, pecan halves, butter, softened, butter, melted, brown sugar , packed, corn syrup, chocolate chip, brown sugar , packed, cinnamon2 hour 30 min, 16 ingredients
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Make-Ahead Ooey-Gooey Sticky Bunsdry yeast (about 2 1/4 tsp), granulated sugar and14 Moredry yeast (about 2 1/4 tsp), granulated sugar, warm water (105 to 115 ), all-purpose flour, divided, granulated sugar, ground nutmeg, salt, evaporated skim milk, divided, water, egg, lightly beaten, dark brown sugar, divided, dark corn syrup, margarine or 2 tbsp butter, chopped pecans, ground cinnamon24 min, 16 ingredients
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Other Worldly Sticky Buns (Anne Thornton)dry yeast, warm water (110 to 115 degrees f), divided and15 Moredry yeast, warm water (110 to 115 degrees f), divided, granulated sugar , plus a pinch, unsalted butter, at room temperature, dry nonfat milk powder, fine sea salt, eggs, all-purpose flour , plus more as needed, unsalted butter, at room temperature, plus more for pan, plus 1/2 stick, melted, honey , local preferred, dark corn syrup, brown sugar, pecans, ground cinnamon, granulated sugar, sugar, water1 hour 15 min, 17 ingredients
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