3 peanut chicken fruit salsa Recipes

  • Peanut-Ginger Chicken With Fresh Fruit Salsa
    chicken thighs (about 3 lb.), water, creamy peanut butter and
    14 More
    chicken thighs (about 3 lb.), water, creamy peanut butter, bottled chili sauce, soy sauce, salad oil, vinegar, garlic cloves, minced, grated gingerroot or 1 tsp ground ginger, ground red pepper, chopped fresh fruit (such as peeled peaches, nectarines, pears, or plums), chopped seeded cucumber, sliced green onions, sugar, salad oil, vinegar, peaches (optional) or nectarines (optional) or pears (optional) or plum, wedges (optional)
    1 hour 30 min, 17 ingredients
  • Blackened Chicken Quesadillas & Cranberry Mango Salsa
    creole blackening seasoning and
    22 More
    creole blackening seasoning, boneless skinless chicken breasts, peanut oil, onion, thinly sliced, vegetable oil, chopped fresh basil, honey, chicken broth, flour tortillas, monterey jack pepper cheese, cranberries, light brown sugar, granulated sugar, water, mango, kiwi fruits, red onion, diced, cilantro, chopped, fresh lime juice, serrano chili, seeded and diced, garlic clove, minced, honey, salt and pepper
    1 hour 30 min, 23 ingredients




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