4 peach and crostada Recipes
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ripe but firm peaches (about 10 oz.), peeled, pitted, thi... and9 Moreripe but firm peaches (about 10 oz.), peeled, pitted, thinly sliced, ripe but firm plum (about 3 oz.), pitted, thinly sliced, sugar, zest of 1/2 lemon, finely grated, all-purpose flour, salt, cold unsalted butter, cut into small pieces, chopped pecans, sheet frozen puff pastry, thawed (1/2 of 17.3-oz. package), egg30 min, 10 ingredients
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Peach Almond Crostadaripe peaches, sliced, flour, sliced almonds, vanilla and3 Moreripe peaches, sliced, flour, sliced almonds, vanilla, sugar, refrigerated pie crust, butter1 hour 15 min, 7 ingredients
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