1 pastizada Recipes
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Polenta Pastizada----Venetian Polenta Pieolive oil, unsalted butter, carrots, finely chopped and10 Moreolive oil, unsalted butter, carrots, finely chopped, stalk celery, finely chopped, bacon, finely chopped, raw veal, finely chopped, dry white wine, ripe tomatoes or 1 lb canned tomato, salt and pepper, dried mushrooms, chicken giblets, cornmeal, parmesan cheese, half grated,half very thinly sliced2 hour 45 min, 13 ingredients
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