25 pasta primavera asparagus carrots Recipes
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broccoli floret, steamed for 5 minutes and18 Morebroccoli floret, steamed for 5 minutes, asparagus, cut in 1 inch pieces,steamed for 5 minutes, sugar snap peas or 1 cup snow peas, blanched for 1 minute, zucchini or 1 medium summer squash, unpeeled,sliced in half lengthwise,then cut into 1 inch chunks and blanched for 1 minute, corn kernel (canned,or if fresh or frozen,blanched ), minced garlic (about 3 large cloves), olive oil, tomato, diced, fresh mushrooms, sliced, shredded carrot, minced parsley, fresh ground black pepper, spaghetti or 12 oz whole wheat or 12 oz linguine, butter or 2 tsp margarine, flour, skim milk or 1 cup 1% low-fat milk, chicken broth, grated parmesan cheese, minced fresh basil or 1 tsp dried basil2 hour , 19 ingredients
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baby carrots , quartered lengthwise and9 Morebaby carrots , quartered lengthwise, asparagus spear, trimmed and cut into 1 1/2 in . piece, fettuccine pasta , whole wheat is preferred, unsalted chicken stock, cornstarch, lemon pepper, garlic powder, boneless skinless chicken breast , cut into strips, dried basil, lemon peel, grated, fresh35 min, 10 ingredients
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Primavera Pasta with Red Fish (Triglia) (Rocco DiSpirito)onions, chopped, rib celery, roughly chopped and14 Moreonions, chopped, rib celery, roughly chopped, carrot peeled and roughly chopped, salt, red fish, cleaned and scaled, fettucine pasta, olive oil, garlic, dry white wine, diced zucchini , cooked in water until tender, button mushrooms, fava beans , cooked in water until tender, asparagus , bottoms snapped off and blanched, tomato concasse, cayenne pepper flakes, chopped parsley15 min, 16 ingredients
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